Italian Anise Chocolate walnut cookies
photos of Italian Anise Chocolate Walnut Cookies Recipe
chocolate melted. semi sweet or dark
sambuca or anise flavored liquor
How to Make Italian Anise Chocolate walnut cookies
1melt the butter and the chocolate in a double boiler stir until smooth
2whisk the eggs Sambuca and the 2 1/2 tablespoons of sugar together.
Add walnuts to the egg mixture and mix. set bowl aside
3In another bowl sift the baking powder,salt,and flour together
4whisk the melted chocolate in to the egg mixture. Stir flour in to the mixture and blend well.Refrigerate dough until it stiffens up enough to make cookie balls with
5make balls out of dough about an inch wide. Roll in confection sugar,and place on greased cookie sheet and bake at 350 until centers crack (about 10 minutes)Remove and cool.
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About Italian Anise Chocolate walnut cookies
Posted: Sun, Dec 15, 2013