Rainbow Snickerdoodles

1
Eve Peterson

By
@mumm6

I make these quite often, the whole family loves them.

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
5 dozen cookies
Method:
Convection Oven

Ingredients

  • 2 3/4 c
    flour
  • 2 tsp
    cream of tartar
  • 2 tsp
    cinnamon
  • 1 tsp
    baking soda
  • 1/2 tsp
    salt
  • 1/2 c
    solid vegetable shortening
  • 1/2 c
    butter, softened
  • 1 1/2 c
    sugar
  • 2
    eggs
  • 1 tsp
    vanilla extract
  • 1/2 c
    colored sugar
  • ·
    candy sprinkles

How to Make Rainbow Snickerdoodles

Step-by-Step

  1. Preheat oven to 375. Line cookie sheets with parchment paper. In med. bowl, stir together flour, cream of tartar, cinnamon, baking soda, and salt and set aside. In a large bowl, beat shortening, butter, sugar until light and fluffy. Add eggs, and vanilla, mix well. Add flour mixture to shortening mixture, mix only until incorporated. Roll dough into balls, then roll balls into colored sugar or candy sprinkles to coat. Place on pan. Bake 8-10 min. until lightly browned, but still soft. cool.

Printable Recipe Card

About Rainbow Snickerdoodles

Course/Dish: Cookies
Main Ingredient: Sugar
Regional Style: American



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