Key lime meltaways, no bake

iris mccall


Tart, sweet, tasty. From lemon tree dwelling.


★★★★★ 1 vote

6, or depending how you cut them.
15 Min
No-Cook or Other


  • 1&1 / 2 c
    prepared sugar cookies, crumbled
  • 2/ 3 c
    butte, softened not melted
  • 1&1 / 2 c
    powdered sugar
  • 3 Tbsp
    key lime juice
  • ·
    zest of 2 key limes
  • 3-4
    key limes sliced for garnish

How to Make Key lime meltaways, no bake


  1. Combine cookies and 1/3 cup of softened butter in a medium bowl, press into a 9" square pan.
  2. Combine powdered sugar, 1/3 cup of butter, key lime juice and key lime zest in a bowl, beat at medium high speed until light and smooth, spread over prepared crust.
  3. Score bars into desired size, about 1& 1 / 2 I" squares, top each square with a lime slice. Chill 2 hours. Remove garnish before eating.

Printable Recipe Card

About Key lime meltaways, no bake

Course/Dish: Cookies, Other Desserts
Main Ingredient: Sugar
Regional Style: American
Dietary Needs: Low Sodium, Low Carb
Other Tags: Quick & Easy, For Kids
Hashtags: #sweet, #tart, #tangy

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