ELLEN'S CINNAMON OATMEAL COOKIES

7
Ellen Bales

By
@Starwriter

I first tried these about ten years ago and they quickly became one of my favorite cookies. The kids love them too!
07-12-14

Rating:

★★★★★ 1 vote

Comments:
Serves:
Makes about 4 to 5 dozen
Prep:
15 Min
Cook:
10 Min
Method:
Bake

Ingredients

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  • 1 c
    butter, softened
  • 3/4 c
    granulated sugar
  • 3/4 c
    packed brown sugar
  • 2 large
    eggs
  • 1 tsp
    vanilla extract
  • 1 1/4 c
    all purpose flour
  • 1/2 tsp
    salt
  • 1 tsp
    baking soda
  • 1/2 tsp
    ground cinnamon
  • 3 c
    quick or old-fashioned oats
  • 1 pkg
    (10 oz.) hershey's cinnamon baking chips

How to Make ELLEN'S CINNAMON OATMEAL COOKIES

Step-by-Step

  1. In a large bowl, combine butter, granulated sugar, brown sugar, eggs and vanilla extract.
  2. In another bowl, combine flour, baking soda, salt and cinnamon.
    Gradually add to the butter/sugar mixture.
  3. Stir in the oatmeal and the morsels.
  4. Drop by rounded tablespoon onto an ungreased baking sheet.
  5. Bake in a preheated 375º oven for 7 to 8 minutes for chewy cookies or 9 to 10 minutes for crisp cookies. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.
  6. NOTE: You can substitute Nestle Butterscotch morsels for the cinnamon chips, for a slightly different taste.

Printable Recipe Card

About ELLEN'S CINNAMON OATMEAL COOKIES

Course/Dish: Cookies
Main Ingredient: Rice/Grains
Regional Style: American
Dietary Needs: Vegetarian




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