Easter Cookies

2
Sandra B.

By
@sandy19

Good cookies.I make them all the time for Easter.

Rating:
★★★★★ 1 vote
Comments:
Serves:
24-30
Prep:
10 Min
Cook:
15 Min
Method:
Convection Oven

Ingredients

21/4 c
corn starch (300g)
3/4 c
all purpose flour (100g)
4
egg yolks
1/2 c
sugar
1 tsp
vanilla extract
10 Tbsp
butter, unsalted, soft
1/2 tsp
baking powder
3 Tbsp
milk
1
lemon,zest

Step-By-Step

1Mix dry ingredients, add lemon zest.Add rest of the ingredients.Knead the dough util smooth.
2Roll the dough to 1/4 inch thick on floured surface and cut with cookie cutters. Bake for 15 minutes 350 F.

About Easter Cookies

Course/Dish: Cookies
Main Ingredient: Flour
Regional Style: Polish
Dietary Needs: Vegetarian, Low Sodium, Soy Free
Other Tags: Quick & Easy, For Kids, Healthy