cranberry fudge

Name: Cranberry Fudge
Prep time: 10 min
Cook time: 20 min
Yield: 10
Cuisine: American
Ingredients: 1 1/4 cup(s) fresh or frozen cranberries; 2 cup(s) chocolate chips; 1/2 cup(s) powdered sugar; 1/3 cup(s) chopped walnuts; 1/2 cup(s) corn syrup; 1/4 cup(s) evaporated milk; 1 teaspoon(s) vanilla extract

(1 RATING)

28 Pinches 1 Photo

Sandhi Rai

Updated on Dec 23, 2013

Making for Christmas gifts or just for treats at home over the festive season, Cranberry Fudge is easy and pretty bagged up.

Rate

prep time 10 Min

cook time 20 Min

method Bake

yield 10-12 serving(s)

Ingredients

1 1/4 cups fresh or frozen cranberries
2 cups chocolate chips
1/2 cup powdered sugar
1/3 cup chopped walnuts
1/2 cup corn syrup
1/4 cup evaporated milk
1 teaspoon vanilla extract

How To Make cranberry fudge

Step 1

Line bottom and sides of a baking pan with plastic wrap

Step 2

In a heavy saucepan, mix chocolate chips and corn syrup and cook on low heat until it gets smooth
Step 3

Continue Reading… Cranberry Fudge
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