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dark-chocolate brownies with a secret healthy twis

83 Pinches 1 Photo
miffed13 avatar
STERLING HEIGHTS, MI
Updated on Jan 2, 2014

I got this from Rebecca Andexler and had to try it. It turned out great in taste. Kids loved it.

prep time 10 Min
cook time 30 Min
method Bake
yield 16 serving(s)

Ingredients

  • 1 can (15 ounces) black beans, drained and rinsed
  • 1/2 cup dark chocolate chips
  • 1/4 cup all-purpose flour
  • 1 cup sugar or splenda
  • 1/4 cup unsweetened cocoa
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon baking soda
  • 1/8 teaspoon kosher salt
  • 2 large eggs
  • 3 tablespoons canola oil
  • 1 1/2 teaspoons vanilla extract
  • 1 large each piece of parchment paper
  • 1/4 cup dark chocolate chips (optional topping)
  • 1/4 cup chopped walnuts (optional topping)

How To Make dark-chocolate brownies with a secret healthy twis

  • Step 1
    Preheat oven to 350 degrees F. Line 8"x8"x2" baking pan with parchment paper and grease with butter. Combine beans,chocolate chips, flour,sugar,cocoa,baking powder,baking soda, salt,eggs,oil and vanilla extract in bowl of food processor.
  • Step 2
    Secure food processor lid and blend until mixture is smooth,about 2 minutes. Spread batter evenly into prepared baking pan, using rubber spatula to scrape batter from bowl. If desired,sprinkle chocolate chips and walnuts evenly over top.
  • Step 3
    Bake 30 minutes or until toothpick inserted in center of brownies comes out clean. Remove pan from oven and allow brownies to cool completely before cutting into squares.
  • Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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