orange raspberry cheesecake tartlets, no bake
Quick and easy
prep time
2 Hr
cook time
method
No-Cook or Other
yield
10 serving(s)
Ingredients
- 8 ounces cream cheese, room temperature
- 1/2 cup sour cream
- 1 can 14 oz sweetness condensed milk
- 6 ounces key lime juice
- 2 - oranges, seedless
- 2 tablespoons grand marnier liqueur
- 1 pint raspberries
- 10 - individual graham cracker pie shells
How To Make orange raspberry cheesecake tartlets, no bake
-
Step 1Mix 1st 4 ingredients well, mixture will be soupy, don't worry it will thicken.
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Step 2Pour into graham cracker pie crust. Chill at least 2 hours.
-
Step 3Peel and segment orange , drizzle with orange liqueur, let sit at least hour.
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Step 4Remove cheesecake from fridge, top with orange segments and raspberries.
-
Step 5Let chill 1 hour or if you choose serve then.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Cakes
Category:
Pies
Tag:
#Quick & Easy
Tag:
#Healthy
Ingredient:
Dairy
Method:
No-Cook or Other
Culture:
American
Diet:
Low Carb
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