Ol' Kentucky Cinnamon Coffee Cake

Name: Ol' Kentucky Cinnamon Coffee Cake
Prep time: 5 min
Cook time: 45 min
Total time: 50 min
Yield: 12
Cuisine: American
Ingredients: 1 c walnuts, chopped; 1 1/2 c brown sugar, firmly packed; 2 c all purpose flour; 2 tsp baking powder; 1 tsp salt; 3 tsp cinnamon; 3/4 c ( 1 1/2 sticks) butter, softened; 1/2 c sugar; 1 pkg 3.4 oz. instant vanilla pudding mix; 1 pkg 3.4 z. instant butterscotch pudding mix; 1 tsp vanilla; 4 eggs; 1 c water

By TAMMY WADE
@Tammywade

This recipe comes from the Brand House At Rose Hill Inn, in Lexington Kentucky

Rating:

☆☆☆☆☆ 0 votes0

Comments:

8 Comments

Serves:

Prep:

5 Min

Cook:

45 Min

Method:

Bake

Ingredients

1 c

walnuts, chopped
1 1/2 c

brown sugar, firmly packed
2 c

all purpose flour
2 tsp

baking powder
1 tsp

salt
3 tsp

cinnamon
3/4 c

( 1 1/2 sticks) butter, softened
1/2 c

sugar
1 pkg

3.4 oz. instant vanilla pudding mix
1 pkg

3.4 z. instant butterscotch pudding mix
1 tsp

vanilla
4

eggs
1 c

water
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How to Make Ol' Kentucky Cinnamon Coffee Cake

Step-by-Step

Heat oven to350*. Butter a 9x13 inch pan. In a small bowl, combine walnuts and brown sugar; mix well. Set aside.
In another small bowl, combine flour, baking powder, salt and cinnamon; mix well.
In a large bowl; beat butter until fluffy. Add sugar and pudding mixes; beat until smooth. Beat in vanilla and eggs. Alternately add flour mixture and water, beating well after each addition. Pour half of the batter into the buttered pan; top with half the walnut mixture, cover with remaining batter and walnut mixture.
Bake at 350* for 40-50 minutes or until toothpick comes out clean. serve warm......Enjoy!

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