dark chocolate muffins

Name: dark chocolate muffins
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 18
Cuisine: American
Ingredients: 1-1/4 c all purpose flour; 3/4 c whole wheat flour; 1/4 c sugar; 1/4 c light brown sugar; 3 Tbsp cocoa powder; 1-1/2 tsp baking soda; 3/4 c fat-free milk; 3/4 c unsweetened applesauce; 1 Tbsp canola oil; 1 Tbsp molasses; 2 tsp balsamic vinegar; 1 tsp vanilla; 3/4 c dark chocolate chips

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By sherry monfils
@smonfils

I've been on a chocolate fix for awhile. I'm sure you can guess that by the posted recipes, lol. Here's one I love for anytime, breakfast, snack, etc.

Rating:

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Comments:

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Serves:

Prep:

15 Min

Cook:

15 Min

Method:

Bake

Ingredients

1-1/4 c

all purpose flour
3/4 c

whole wheat flour
1/4 c

sugar
1/4 c

light brown sugar
3 Tbsp

cocoa powder
1-1/2 tsp

baking soda
3/4 c

fat-free milk
3/4 c

unsweetened applesauce
1 Tbsp

canola oil
1 Tbsp

molasses
2 tsp

balsamic vinegar
1 tsp

vanilla
3/4 c

dark chocolate chips
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How to Make dark chocolate muffins

Step-by-Step

Heat oven to 350. Spray 18 muffin cups w/ cooking spray. In lg bowl, combine flours, sugars, cocoa powder and baking soda. Make a well in center of mix.
In another bowl, mix together milk, applesauce, oil, molasses, vinegar and vanilla. Add to flour mix. Stir until combined.
Stir in 1/2 the chocolate chips. Fill muffin cups just over 1/2 full. Sprinkle w/ remaining chocolate chips. Bake 15 mins.

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