aloha poppy seed cake

Name: Aloha Poppy Seed Cake
Prep time: 1 h
Cook time: 1 h
Yield: 10
Cuisine: Hawaiian/Polynesian
Ingredients: 1/4 cup(s) poppy seeds; 1 cup(s) pineapple juice; 1 box(es) 18.5oz. yellow cake mix; 1 package(s) instant vanilla pudding; 5 - eggs; 1/2 cup(s) oil; 1 tablespoon(s) almond extract; 3 tablespoon(s) white or brown sugar

review

Recipe by

TAMMY WADE

@Tammywade

Lee's summit, MO

I found this recipe in a book from 1977.. Enjoy!..

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yield 10 serving(s)

prep time 1 Hr

cook time 1 Hr

method Bake

Ingredients For aloha poppy seed cake

1/4 c

poppy seeds
1 c

pineapple juice
1 box

18.5oz. yellow cake mix
1 pkg

instant vanilla pudding
5

eggs
1/2 c

oil
1 Tbsp

almond extract
3 Tbsp

white or brown sugar

How To Make aloha poppy seed cake

1
Soak poppy seeds in pineapple juice for 1 hour.

2
Combine poppy seeds, juice, cake mix, pudding mix,oil and almond extract. Mix well.
3
Grease a bundt or tube pan, with butter, and sprinkle with sugar, pour in cake batter mixture, and bake at 350* for 1 hour or until done.. Enjoy!
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aloha poppy seed cake

Ingredients For aloha poppy seed cake

How To Make aloha poppy seed cake

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