aloha poppy seed cake

Name: Aloha Poppy Seed Cake
Prep time: 1 h
Cook time: 1 h
Yield: 10
Cuisine: Hawaiian/Polynesian
Ingredients: 1/4 cup(s) poppy seeds; 1 cup(s) pineapple juice; 1 box(es) 18.5oz. yellow cake mix; 1 package(s) instant vanilla pudding; 5 - eggs; 1/2 cup(s) oil; 1 tablespoon(s) almond extract; 3 tablespoon(s) white or brown sugar

30 Pinches 2 Photos

TAMMY WADE

Lee's summit, MO

Updated on Sep 18, 2014

I found this recipe in a book from 1977.. Enjoy!..

Rate

prep time 1 Hr

cook time 1 Hr

method Bake

yield 10 serving(s)

Ingredients

1/4 cup poppy seeds
1 cup pineapple juice
1 box 18.5oz. yellow cake mix
1 package instant vanilla pudding
5 - eggs
1/2 cup oil
1 tablespoon almond extract
3 tablespoons white or brown sugar

How To Make aloha poppy seed cake

Step 1

Soak poppy seeds in pineapple juice for 1 hour.

Step 2

Combine poppy seeds, juice, cake mix, pudding mix,oil and almond extract. Mix well.
Step 3

Grease a bundt or tube pan, with butter, and sprinkle with sugar, pour in cake batter mixture, and bake at 350* for 1 hour or until done.. Enjoy!
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