Sugar Cookies with Jell-O Icing

Pat Duran


If you want to have a fruity tasty
icing for your holiday cookies this icing will make your cookies taste super delicious!
Or jusst roll in frosting and then in cookie sugar or sprinkles.


★★★★★ 1 vote

36 cookies-about
5 Min
15 Min


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  • 2 pkg
    refrigerated cookie dough
  • ICING:

  • 8 oz
    cream cheese
  • 3 oz
    pkg. jell-o any color you desire
  • 1 c
    powdered sugar, about

How to Make Sugar Cookies with Jell-O Icing


  1. Cookies:
    Roll dough out to 1/4-inch thick. Cut dough with your favorite cookie cutter.
    Bake at 350^ for 12-14 minutes. Remove to cooling rack to cool completely.
    Beat cream cheese, Jell-O and powdered sugar until well combined. Spread thickly on cooled cookies.
    Make smaller dishes of icing by using smaller amount of ingredients in individual muffin cups.Use a little red, another,green. another yellow, orange, purple, blue..etc.....
    2 oz. cream cheese
    1 T. Jell-O
    1/4 c. powdered sugar
    Mix the same as above.
  2. Note:
    To color coconut.
    Place a small amount in a sandwich baggie and add a drop or so of food color and or flavor essence-close bag and smoosh around until coconut is evenly colored. Open bag dry slightly. Use as desired, for decorating cookies and cake and cupcakes.

Printable Recipe Card

About Sugar Cookies with Jell-O Icing

Course/Dish: Cookies, Fruit Sauces, Spreads
Main Ingredient: Sugar
Regional Style: American
Other Tags: Quick & Easy, For Kids, Healthy

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