special triple chocolate truffle cookies

How To Make special triple chocolate truffle cookies

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  Step 1
  Place broken up chocolate and butter into a stainless steel or pyrex bowl.
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  Step 2
  Heat a saucepan of water to simmer. Place bowl of chocolate over simmering hot water. Hold bowl above water while stirring to melt chocolate. Note: you may also use a double boiler. . Be careful not to get any water inside the chocolate.
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  Step 3
  Stir chocolate and butter together until melted. Be careful not to get any water in the chocolate. When chocolate is melted. Remove bowl from simmering water and set aside.
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  Step 4
  In a large bowl. Beat on medium high sugars, eggs, vanilla and coffee powder. Beat until mixture becomes a pale light brown. It will also nearly double in volume.. beat about 2 minutes.
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  Step 5
  Mix in the flour and bake ng powder until Incorporated.
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  Step 6
  When chocolate is cool. Mix a little bit of the chocolate into mixture with a spoon. Mix in remaining chocolate quickly. Mix until no streaks show and mixture is a solid brown color.
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  Step 7
  Fold in chocolate chips white chips and nuts if desired.
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  Step 8
  Refrigerate mixture at least 1 hour. Cookie dough should be thick enough to spoon out.
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  Step 9
  Heat oven to 375°. Parchment line or grease a sheet pan.
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  Step 10
  Scoop out heaping teaspoons of dough. Roll into balls and place on sheet pan. Refrigerate remaining cookie dough in between batches of cookies.
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  Step 11
  Bake at 375 degree’s for approximately 13-15 minutes. Do not over bake.
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  Step 12
  Remove pan of cookies from oven. Let cool for at least five minutes before moving cookies to a wire rack to finish cooling. Dig in to the chocolaty goodness.
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