SIBERIAN COOKIES

1
Ellen Bales

By
@Starwriter

Yep, you guessed it! This recipe comes from Siberia. If you like nuts, you will love these easy cookies.
Recipe: The Russian Heritage Cookbook
Photo: greensnchocolate.com

Rating:
★★★★★ 1 vote
Comments:
Serves:
Makes about 3-1/2 dozen
Prep:
10 Min
Cook:
10 Min
Method:
Bake

Ingredients

3
eggs
1 c
sugar
4 oz
(about 1/3 cup) ground almonds
4 oz
(about 1/3 cup) ground walnuts
1 c
all purpose flour
1 Tbsp
melted butter
1 tsp
cinnamon

Step-By-Step

1In a large bowl, beat eggs well and add sugar. Beat till sugar is dissolved, and add ground nuts.
2Gradually add flour, mixing with a spoon; then melted butter and cinnamon, mixing till well blended.
3Drop by teaspoonfuls onto a greased and floured cookie sheet. Bake in a preheated 350-degree oven for about 10 minutes, till edges are just slightly brown.
4Cookies will be soft. Remove from cookie sheet and allow to harden.

About SIBERIAN COOKIES

Course/Dish: Cookies
Main Ingredient: Nuts
Regional Style: Eastern European
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, For Kids, Healthy
Hashtag: #crispy