orange blossom balls

Name: Orange Blossom Balls
Prep time: 30 min
Yield: 8
Cuisine: American
Ingredients: 1 box(es) vanilla wafers, crushed (12 oz); 1 can(s) orange juice concentrate, thawed and undiluted (6 oz); 1 cup(s) confectioners' sugar; 1 cup(s) finely chopped nuts, your choice (I use pecans); 1 package(s) flaked sweetened coconut (14 oz)

(27 RATINGS)

6.25K Pinches 6 Photos

Mary Ann Thompson

Lufkin, TX

Updated on Jul 21, 2023

My mother always made these at Christmas when I was a kid. She also made them for baby and wedding showers. Everyone always loved them! I liked helping her make them because it was able to snitch a bite or two!

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Blue Ribbon Recipe

Bursting with sweet citrusy orange flavor, these no-bake orange blossom balls are a unique, easy-to-make little treat. Chopped pecans add a crunchy texture. We love the sweet shredded coconut crust. It adds another layer of flavor. With only five ingredients, these are a budget-friendly treat to add to a dessert platter for any holiday or event (Christmas, Easter, wedding or baby shower, etc). Just try not to eat the whole batch yourself!

— The Test Kitchen

prep time 30 Min

cook time

method No-Cook or Other

yield 8-10 serving(s)

Ingredients

1 box vanilla wafers, crushed (12 oz)
1 can orange juice concentrate, thawed and undiluted (6 oz)
1 cup confectioners' sugar
1 cup finely chopped nuts, your choice (I use pecans)
1 package flaked sweetened coconut (14 oz)

How To Make orange blossom balls

Step 1

Crush vanilla wafers until very fine. Mix with powdered sugar.

Step 2

Add undiluted juice and nuts. Mix well.
Step 3

Shape into small balls. Roll in coconut.
Step 4

Store in airtight container in refrigerator.
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