oatmeal raisin cookies

Name: Oatmeal Raisin Cookies
Cook time: 12 min
Cuisine: American
Ingredients: 1 cup(s) butter, softened; 1 cup(s) packed brown sugar; 1/2 cup(s) sugar; 2 - eggs; 1 teaspoon(s) vanilla; 1 1/2 cup(s) flour; 1 teaspoon(s) baking soda; 1 teaspoon(s) cinnamon; 1/2 teaspoon(s) salt; 3 cup(s) oats (quick or old fashioned); 1 cup(s) raisins

(4 RATINGS)

92 Pinches 6 Photos

Debbie Sue

Southwest, FL

Updated on Mar 13, 2016

A favorite cookie from my childhood. So good with a big glass of milk :)

Rate

prep time

cook time 12 Min

method Bake

yield around 80 cookies

Ingredients

1 cup butter, softened
1 cup packed brown sugar
1/2 cup sugar
2 - eggs
1 teaspoon vanilla
1 1/2 cups flour
1 teaspoon baking soda
1 teaspoon cinnamon
1/2 teaspoon salt
3 cups oats (quick or old fashioned)
1 cup raisins

How To Make oatmeal raisin cookies

Step 1

Beat butter and sugars until creamy. Add eggs and vanilla, beat well.

Step 2

Add combined flour, soda, salt, and cinnamon. Mix well.
Step 3

Stir in oats and raisins, mix well.
Step 4

Drop by rounded teaspoon, onto ungreased cookie sheet.
Step 5

Bake at 350 degrees, for 10 to 12 minutes, until golden brown. Cool for 1 minute on cookie sheet before cooling on rack.
Step 6

Enjoy!
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