No Chocolate Chip Cookie

1
susan simons

By
@imbossmare

One day when I was getting ready to make my husband his favorite chocolate chip cookies a girlfriend asked if I could make her some without chocolate chips, since she doesn't like chocolate. I suggested white chocolate chip cookies and she said they aren't vanilla enough for her and they don't stay soft and gooey like a chocolate chip cookie does.
So here is is if you ever wanted a gooey non chip cookie.

Rating:

★★★★★ 1 vote

Comments:
Serves:
3 dozen

Ingredients

  • 2 stick
    margarine ( i prefer parkay or imperial, but makes these spread too much)
  • 3/4 c
    granulated sugar
  • 3/4 c
    light brown sugar
  • 2
    eggs
  • 1 tsp
    vanilla
  • 2 1/4 c
    flour
  • 1 tsp
    salt
  • 1 tsp
    baking soda
  • 1 pkg
    vanilla pudding, or pudding flavor of your choice

How to Make No Chocolate Chip Cookie

Step-by-Step

  1. Cream together margarine, sugars, and eggs. Add 1 1/2 cup flour, pudding mix ,salt and baking soda and stir well. Then add last 3/4 cup flour, stir until combined.
  2. Bake at 375 degrees for 5-7 minutes. Cool on baking sheet 2 minutes; remove to wire rack to cool completely.
  3. Make sure not to over bake. They will become crispy.

Printable Recipe Card

About No Chocolate Chip Cookie

Course/Dish: Cookies
Hashtag: #Vanilla




Show 4 Comments & Reviews

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