Mom's Date Nut Bars
1 call-purpose flour
1 cchopped nutmeats
1 cgranulated sugar
1/2 tspbaking powder
1 cchopped fine dates
·powdered sugar, use after bars are baked and cooled
How to Make Mom's Date Nut Bars
- Beat eggs until foamy and then beat in granulated sugar in gradually.
Stir dry ingredients together.
Add dates and nuts to flour mixture, then stir into egg mixture.
- Spread mixture(which is thick) into the prepared pan.
Bake until firm and delicately brown, bake about 25-30 minutes, so they do not get dry.
When just a tad warm and not hot cut into long finger shape bars and roll in powdered sugar.;or place some powdered sugar in a small bag and add a piece or 2 and gently shake to coat evenly, shake off any excess.