meltaways (no egg cookies)

Name: Meltaways (no egg cookies)
Prep time: 15 min
Cook time: 10 min
Cuisine: American
Ingredients: 1 cup(s) butter; 3/4 cup(s) cornstarch; 3/4 cup(s) powdered sugar; 1 cup(s) all purpose flour; ## CREAM CHEESE FROSTING; 1 package(s) (3.0z) cream cheese, softened; 1 cup(s) powdered sugar; 1/2 teaspoon(s) vanilla

(1 RATING)

91 Pinches 1 Photo

Sharon Whitley

Houston, TX

Updated on Sep 24, 2013

These cookies have no eggs. They are pretty and a great snack.

Rate

prep time 15 Min

cook time 10 Min

method Bake

yield

Ingredients

1 cup butter
3/4 cup cornstarch
3/4 cup powdered sugar
1 cup all purpose flour
CREAM CHEESE FROSTING
1 package (3.0z) cream cheese, softened
1 cup powdered sugar
1/2 teaspoon vanilla

How To Make meltaways (no egg cookies)

Step 1

In medium bowl, cream butter until fluffy. Add cornstarch and sugar and blend well. Beat in flour until thoroughly mixed.

Step 2

Drop by small teaspoons onto baking sheet & flatten with bottom of glass. (Dip glass in powdered sugar to prevent sticking.) Bake at 350 for 10-12 minutes. Cool on wire rack and frost with Cream Cheese Frosting.
Step 3

CREAM CHEESE FROSTING Mix all ingredients together and stir until smooth. Color with food color if desired.
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