macadamia nutty white chocolate chip cookies

★★★★★ 2
a recipe by
Rose Mary Mogan
Sauk Village, IL

If you love Chocolate then this triple chocolate cookie recipe is for you. The addition of Chocolate pudding, Hershey's cocoa, & White Chocolate Chips will make your mouth water, plus the addition of Chocolate Chip Liqueur adds extra flAVOR, & you can't go wrong. You will want to make these for those really special guest & family members, adding Macadamia Nuts, that averages out to about $20.00 per pound, makes these an exceptionally great tasting & expensive Chocolate cookie that is worth every penny. You will absolutely love & impress everyone that takes a bite. Great idea for the holidays.

★★★★★ 2
serves Makes about 4 dozen depending on size
prep time 25 Min
cook time 10 Min
method Bake

Ingredients For macadamia nutty white chocolate chip cookies

  • 1 c
    white granulated sugar
  • 1 c
    splenda blend brown sugar firmly packed
  • 2 stick
    butter, softened, room temperature
  • 3 lg
    eggs, room temperature
  • 1/3 c
    chocolate chip liqueur or evaporated milk
  • 1 c
    macadamia nuts, coarsley chopped
  • 1 box
    chocolate pudding (3.9 oz box)
  • 2 1/2 c
    all purpose flour
  • 2/3 c
    cocoa ( i used hershey's)
  • 1/2 tsp
  • 1 tsp
    baking soda
  • 1 pkg
    white chocolate chips (12 oz. i used hersheys)

How To Make macadamia nutty white chocolate chip cookies

  • 1
    PREHEAT OVEN TO 350 DEGREES F. In a large mixing bowl cream softened butter with both sugars till creamy and light and fluffy. The add eggs one at a time beating well after each addition.
  • Macadamia Nutty White Chocolate Chip Cookie ingredients needed. This is part of the ingredients I used to make these great double chocolate chip cookies.
    In a medium size bowl add the flour, cocoa, salt, baking soda, & chocolate pudding. stir till it is mixed then gradually add to creamed mixture beating till well blended. Add chocolate liqueur, and continue to mix.
  • Mixing bowl of Macadamia Nutty white Chocolate Chip cookie dough.
    Remove beaters, and add chocolate chips and nuts, and mix with large spoon till incorporated into cookie dough.
  • Fresh from the oven, Macadamia Nutty White Chocolate Chip cookies, add a big glass of cold milk or a cup of coffee and you are all set.
    Next by hand pinch off enough dough about the size of a walnut, and place on pre greased or sprayed cookie sheet about 2 inches apart. Bake in preheated 350 degree F. oven for 8 to 9 minutes. Remove from oven, and allow to sit on cookie sheet for 3 to 5 minutes. Then remove to a wire rack to cool completely. Enjoy with a large glass of cold milk or big cup of coffee.