fruit pizza with sugar cookie crust

How To Make fruit pizza with sugar cookie crust

• Step 1
  Preheat oven to 350 F
• Step 2
  Cream shortening and sugar together for 2 – 3 min. This will make the crust very light.
• Step 3
  Add eggs, milk and vanilla
• Step 4
  In another bowl, sift together flour, baking powder and salt.
• Step 5
  In small batches add dry ingredients to wet ingredients.
• Step 6
  Mix together until you can form a large dough ball.
• Step 7
  On floured surface, roll out dough ball until about 1/2 inch thick.
• Step 8
  Place cookie on sprayed baking sheet
• Step 9
  Bake about 10-12 minutes. Top with cream cheese frosting, raspberry sauce and fresh fruit.
• Step 10
  CREAM CHEESE FROSTING: Combine all ingredients into a mixing bowl Mix until combined, using a whisk or a electric mixer, refrigerate
• Step 11
  RASPBERRY SAUCE: Puree all ingredients in a food processor or blender
• Step 12
  Transfer to a sauce pan and bring to a boil, stirring often so it doesn't burn
• Step 13
  Once it boils, remove from heat and refrigerate until its thickened and cooled. Top cream cheese frosting with a layer of raspberry sauce, or drizzle over the top of the pizza.
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