flat belly peanut butter cookies

Name: Flat Belly Peanut Butter Cookies
Prep time: 10 min
Cook time: 10 min
Yield: 8
Ingredients: 1 cup(s) brown sugar, lightly packed; 1 cup(s) crunchy peanut butter; 1/2 teaspoon(s) baking soda; 1 teaspoon(s) vanilla extract; 1 - egg, lightly beaten; - flour, for rolling

★★★★★ 2

review

a recipe by

Robin Allen

@SavvyBakingMom

Clearfield, UT

I got this recipe out of Flat Belly Diet! Family Cookbook by Liz Vaccariello. They are really easy to make and taste delicious. My kids eat them up!

►

★★★★★ 2

serves 8 @ 3 each

prep time 10 Min

cook time 10 Min

Ingredients For flat belly peanut butter cookies

1 c

brown sugar, lightly packed
1 c

crunchy peanut butter
1/2 tsp

baking soda
1 tsp

vanilla extract
1

egg, lightly beaten
flour, for rolling

How To Make flat belly peanut butter cookies

1
Preheat oven to 350 degress Farenheit.

2
Add all ingredients in a medium - large mixing bowl. Use mixer to mix until completely combined.
3
Using flour on your hands, roll mix into small balls and place on large baking sheet.
4
Using a fork, press into balls, making a criss-cross pattern.
5
Bake for 10-12 minutes, depending on your oven. Let cool on baking sheet for 2 minutes before tranferring to cooling rack.
6
Enjoy!
Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

flat belly peanut butter cookies

Ingredients For flat belly peanut butter cookies

How To Make flat belly peanut butter cookies

Categories & Tags for Flat Belly Peanut Butter Cookies: