flat belly peanut butter cookies
★★★★★
2
I got this recipe out of Flat Belly Diet! Family Cookbook by Liz Vaccariello. They are really easy to make and taste delicious. My kids eat them up!
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Ingredients For flat belly peanut butter cookies
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1 cbrown sugar, lightly packed
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1 ccrunchy peanut butter
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1/2 tspbaking soda
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1 tspvanilla extract
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1egg, lightly beaten
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flour, for rolling
How To Make flat belly peanut butter cookies
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1Preheat oven to 350 degress Farenheit.
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2Add all ingredients in a medium - large mixing bowl. Use mixer to mix until completely combined.
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3Using flour on your hands, roll mix into small balls and place on large baking sheet.
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4Using a fork, press into balls, making a criss-cross pattern.
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5Bake for 10-12 minutes, depending on your oven. Let cool on baking sheet for 2 minutes before tranferring to cooling rack.
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6Enjoy!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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