Spooky Chocolate Spiders For Halloween
How to Make Spooky Chocolate Spiders For Halloween
- Line 2 baking sheets with parchment paper. Melt chocolate chips in the microwave for 1 minute. If not fully melted, cook for 10 second bursts until fully melted.
- Stir in chow mein noodles. Drop by tablespoons onto parchment paper. Using a toothpick, gently lift up a few noodles to form "legs". Add eyes.
- Refrigerate until hardened.