Chinese Almond Cookies

Name: Chinese Almond Cookies
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 60
Cuisine: Chinese
Ingredients: 1/2 lb butter; 2 1/2 c sifted flour; 1/2 tsp baking soda; 1/2 tsp salt; 1 c sugar; 1 egg, slightly beaten; 2 tsp almond extract; 60 blanched almonds

By Karen Feinen
@Ganieda

food.com/...se-almond-cookies-348634

Rating:

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Comments:

3 Comments

Serves:

60 cookies

Prep:

5 Min

Cook:

15 Min

Method:

Bake

Ingredients

1/2 lb

butter
2 1/2 c

sifted flour
1/2 tsp

baking soda
1/2 tsp

salt
1 c

sugar
1

egg, slightly beaten
2 tsp

almond extract
60

blanched almonds
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How to Make Chinese Almond Cookies

Step-by-Step

Cut butter into sifted dry ingredients.
Add egg and extract and blend well.
Shape into 1-inch balls and place on ungreased cookie sheet. Flatten cookies and press one almond into the center of each.
Bake 12 to 15 mins at 350°F Turn out on wire screen to cool.

Printable Recipe Card

About Chinese Almond Cookies

Course/Dish: Cookies

Main Ingredient: Flour

Regional Style: Chinese

Dietary Needs: Vegetarian Kosher Soy Free

Other Tag: Quick & Easy

Hashtags: #easy #chinese #Almond #authentic #Cookies #asian

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