cherry-o- cream pie

Name: Cherry-O- Cream Pie
Prep time: 10 min
Yield: 8
Cuisine: American
Ingredients: 1 - graham cracker pie crust; 1-----8 ounce(s) pkg. cream cheese; 1 can(s) sweeteed condensed milk; 1/3 cup(s) lemon uice; 1 teaspoon(s) vanilla flavoring; 1 can(s) cherry ie filling

(2 RATINGS)

153 Pinches 2 Photos

Bernice Mosteller

Casar, NC

Updated on Apr 30, 2012

This is an old recipe, it has been around a long time. Simple but very delicious.

Rate

prep time 10 Min

cook time

method Refrigerate/Freeze

yield 8 serving(s)

Ingredients

1 - graham cracker pie crust
1-----8 ounce pkg. cream cheese
1 can sweeteed condensed milk
1/3 cup lemon uice
1 teaspoon vanilla flavoring
1 can cherry ie filling

How To Make cherry-o- cream pie

Step 1

Softened cream cheese to room temperature.

Step 2

Whip cream cheese until fluffy. Gradually add sweetened condensed milk, until well blended. Add lemon juice & vanilla, blend well.
Step 3

Pour into graham cracker crust. Chill for 2 hours or until set up.
Step 4

Top with cherry pie filling: (It didn't take the whole can, had a little left over.)
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