Blueberry Bars

Blueberry Bars

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Stormy Stewart


This is also from a vintage Amish cook book Sent in my Mary Miller.

Try the optional cream cheese in it for a wonderful breakfast on the run or a coffee club delight.

PS you can switch up the blueberries for any berries you choose


☆☆☆☆☆ 0 votes

8x8 pan - 9 bars
10 Min
30 Min



  • 1 c
    quick oats
  • 1 c
  • 1 c
    brown sugar, firmly packed
  • 1/2 tsp
  • 1/2 c

  • 2 1/2 c
    fresh blueberries

  • 8 oz
    cream cheese softened

How to Make Blueberry Bars


  1. Preheat oven to 350 degrees

    Mix everything except blueberries together and press 1/2 of the mix into a greased 8x8 baking dish.
  2. Cover with blueberries and cover with remaining mix. So you have a sandwich effect.

    Bake at 350 degrees for 30 to 35 minutes until done.
  3. With additional option:

    1 (8 oz) cream cheese (softened)
    I like adding this in small chunks when I add the blueberries, making it a wonderful quick morning breakfast with coffee and juice

Printable Recipe Card

About Blueberry Bars

Main Ingredient: Fruit
Regional Style: American

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