AMISH KEUFELS

1
Ellen Bales

By
@Starwriter

If you like, you can make 12 large keufels instead of 24 small ones by using a regular 12-muffin size muffin tin.
Going to try these for Christmas!
Recipe & photo: allrecipes.com
11-24-15

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
Makes 24 (or 12 large)
Prep:
30 Min
Cook:
20 Min
Method:
Bake

Ingredients

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PASTRY:

1 c
plus 2 tbsp. all purpose flour
1/2 c
butter, softened
3 oz
cream cheese, softened

FILLING:

1 c
brown sugar
3/4 c
finely chopped walnuts
2-1/2 Tbsp
melted butter
1
egg, beaten
1 tsp
vanilla extract
1/4 tsp
salt

How to Make AMISH KEUFELS

Step-by-Step

  • 1In a large bowl, mix flour, butter, and cream cheese together, using a fork.
  • 2Form dough into 24 small balls. Press and shape each ball into a shell in greased muffin cups.
  • 3Mix brown sugar, nuts, butter, egg, vanilla extract, and salt in a bowl until thoroughly combined. Spoon mixture into the prepared shells.
  • 4Bake in a preheated 350ยบ oven until keufels are lightly browned and filling is bubbling, about 20 minutes.

Printable Recipe Card

About AMISH KEUFELS

Course/Dish: Cookies, Muffins
Main Ingredient: Flour
Regional Style: American
Dietary Needs: Vegetarian




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