reese's chewy chocolate cookies

Name: Reese's Chewy Chocolate Cookies
Cook time: 10 min
Cuisine: American
Ingredients: 1 1/4 cup(s) butter or margerine (softened); 2 cup(s) sugar; 2 - eggs; 2 teaspoon(s) vanilla; 2 cup(s) flour; 3/4 cup(s) cocoa; 1 teaspoon(s) baking soda; 1/2 teaspoon(s) salt; 2 cup(s) reese's peanut butter chips

(1 RATING)

60 Pinches

Bobbie Hewitt

Lenoir City, TN

Updated on Nov 26, 2011

This recipe comes from extended family in Minnesota and my daughter who is not much of a sweet fan can't get enough of these.

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prep time

cook time 10 Min

method Bake

yield About 4-1/2 dozen

Ingredients

1 1/4 cups butter or margerine (softened)
2 cups sugar
2 - eggs
2 teaspoons vanilla
2 cups flour
3/4 cup cocoa
1 teaspoon baking soda
1/2 teaspoon salt
2 cups reese's peanut butter chips

How To Make reese's chewy chocolate cookies

Step 1

Cream butter and sugar until light and fluffy in a large mixer bowl. Add eggs and vanilla. Beat well.

Step 2

Combine flour, cocoa, baking soda and salt. Blend into creamed mixture. Stir in Peanut Butter Chips.
Step 3

Drop by teaspoonfuls onto ungreased cookie sheet. Bake at 350 for 8-9 minutes. Do not over bake. Cookies will be soft.
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