GRASSHOPPER DESSERT
★★★★★ 1 vote5
Ingredients
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1 (6) oz. pkglime jello gelatin
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1/4 csugar
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2 cboiling water
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1/2 tsppeppermint extract
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2 cprepared dream whip or whipped topping
How to Make GRASSHOPPER DESSERT
- Dessolve geltin and sugar in boiling water. Add cold water and flavoring, chill in a bowl until slightly thickened.
- Chill remaining gelatin in a 9 by 5 inch loaf panuntil firm. Cut into 1/2 inch cubes.
- Blend topping with the slightly thickened gelatin. Pour into a 4 c. sercing bowl and garnish.