Chocolate Chip Banana Bread
By
Angela Pietrantonio
@mrsjoepie
1
This bread is made as a healthy version and it really is very very good!
Recipe Source~ Tasteofhome.com
Recipe Source~ Tasteofhome.com
Ingredients
- 2 Tbsp
- butter, softened
- 1 1/2 c
- sugar
- 2
- eggs
- 1 1/4 c
- mashed ripe bananas (about 3 medium)
- 1/2 c
- fat-free sour cream
- 1/4 c
- unsweetened applesauce
- 1 tsp
- vanilla extract
- 3 c
- all-purpose flour
- 2 tsp
- baking soda
- 3/4 tsp
- salt
- 2 c
- (12 ounces) semisweet chocolate chips
How to Make Chocolate Chip Banana Bread
- 1In a large bowl, beat butter and sugar until crumbly, about 2 minutes. Add eggs; mix well. Beat in the bananas, sour cream, applesauce and vanilla. Combine the flour, baking soda and salt; add to butter mixture just until moistened. Fold in chips. Transfer to two 9-in. x 5-in. loaf pans coated with cooking spray.
- 2Bake at 350° for 40-45 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes before removing from pans to wire racks
4 points per slice
