Real Recipes From Real Home Cooks ®

white chocolate reese's fudge

(1 rating)
Recipe by
Sheila M
Casa Grande, AZ

Another great Reese's fudge recipe! Found on Facebook

(1 rating)
method Stove Top

Ingredients For white chocolate reese's fudge

  • 22
    reese's peanut butter cups
  • 3 c
    white chocolate chips
  • 1 can
    14 oz sweetened condensed milk

How To Make white chocolate reese's fudge

  • 1
    Line a 9x9 casserole dish with foil. Lightly spray it with cooking spray.
  • 2
    Arrange your Peanut Butter Cups on the bottom (16 total)
  • 3
    In a large sauce pan add your white chocolate chips & sweetened condensed milk and heat over medium low heat until all of the chocolate has melted.
  • 4
    Once everything is well combined immediately pour the chocolate/milk mixture over your peanut butter cups.
  • 5
    Chop the remaining 6 peanut butter cups into smaller pieces and spread evenly over the top of the mixture and press down slightly.
  • 6
    Let cool on the counter for a while and then cover with plastic and put in the fridge to cool completely.
  • 7
    Once it's cooled in the fridge for a couple of hours you can cut.