Vanilla Walnut Fudge

Gail Herbest


I love this fudge, a change from chocolate, and one of my favorites.
Quick and easy. It is pretty sweet so a little goes a long way

Blue Ribbon Recipe

What a great alternative to traditional chocolate fudge! Smooth, creamy, nutty and... well, just plain good. The Test Kitchen


★★★★★ 7 votes

5 Min
5 Min
Stove Top


  • 3 c
    granulated sugar
  • 1/2 c
  • 1 can(s)
    (small 5 0z) evaporated milk
  • ·
    7 oz marshmallow cream (approx 1 cup)
  • 1 c
    walnut pieces
  • 2 tsp

How to Make Vanilla Walnut Fudge


  1. In heavy sauce pan combine sugar, butter and evaporated milk. Bring to a rolling boil and boil 5 minutes, stirring constantly
  2. remove from heat and add marshmallow cream stir until smooth, stir in vanilla and walnuts.
    Pour into a buttered 8x8 pan cool cut into squares

Printable Recipe Card

About Vanilla Walnut Fudge

Course/Dish: Candies
Main Ingredient: Sugar
Regional Style: American
Other Tag: Quick & Easy
Hashtag: #walnut

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