It was given to me by Carol a home economist.
- 3 c
- granulated sugar
- 3/4 c
- light karo corn syrup
- 3/4 c
- 2 medium
- egg whites
- 3 oz
- package strawberry jello
- 1 c
- chopped nuts, optional or dried fruit
How to Make Strawberry Divinity
- 1Lightly butter a 9-inch square pan.
Combine sugar, syrup and water in a heavy saucepan.
Cook over medium heat, stirring until sugar dissolves.
Bring to boil- cook to hard ball stage(252^).
Meanwhile beat egg whites stiff, but not dry.
Beat in jello,dry.
When syrup reaches correct temperature pour a thin stream over egg whites, beating constantly,using mixer.
When it gets too stiff for mixer, finish beating by hand.
Turn into buttered pan.
Cool till firm
Cut into pieces.