easy coconut balls

Beautiful Shore Country, NB
Updated on Jul 5, 2017

What's not to like about sugar, coconut and peanuts. Placed here to try, can't wait. These little morsels sound wonderful to me.

prep time
cook time 7 Min
method Stove Top
yield 4 serving(s)

Ingredients

  • - 2/3 cup sugar, brown
  • - 2 cups coconut, flaked,
  • - 1/2 cup peanuts, coarsley chopped

How To Make easy coconut balls

  • Step 1
    Put the sugar in a pan and heat until it melts. You will need to work quickly, stir constantly until it becomes thick and dark brown in color.
  • Step 2
    Now add the coconut and cook for 2 minutes. The sugar will turn light brown when ready. Add the peanuts and mix well.
  • Step 3
    Remove the pot from the heat and let it cool slighty. When the sugar mixture is cool enough to handle, form into small balls and place on wax paper to set.

Discover More

Category: Candies
Culture: African
Method: Stove Top
Ingredient: Sugar
Keyword: #Ethiopian

Comment & Reviews

ADVERTISEMENT
Just A Pinch Sweepstakes