Cream Cheese Mints

Name: Cream Cheese Mints
Prep time: 10 min
Total time: 10 min
Yield: 150
Cuisine: American
Ingredients: 8 oz cream cheese; 2 lb powder sugar; 1 tsp flavoring of your choice; food coloring of your choice; sugar to roll mints in

By Natasha Cannon
@tasha3jc

Hope you enjoy one of my favorite things to make with my grandma reminds me of my childhood! Have not seen another recipe on here for them.Can be frozen. So yummy!

Blue Ribbon Recipe

I, too, have fond childhood memories of these sweet little bites! They're great for gift-giving and will brighten up any holiday table. I've also used them to decorate cakes and cookies as well! Test Kitchen Avatar The Test Kitchen

Rating:

★★★★★ 4 votes5

Comments:

44 Comments

Serves:

150

Prep:

10 Min

Method:

No-Cook or Other

Ingredients

8 oz

cream cheese
2 lb

powder sugar
1 tsp

flavoring of your choice
·

food coloring of your choice
·

sugar to roll mints in
Add Ingredients to Grocery List

How to Make Cream Cheese Mints

Step-by-Step

Beat cream cheese till soft
add coloring and flavoring of your choice
slowly add powder sugar
knead till smooth
roll into marble sized balls
roll into sugar
press into molds(if u dont have molds u can just press the balls down with a fork)
unmold on to wax paper

Printable Recipe Card

About Cream Cheese Mints

Course/Dish: Candies

Main Ingredient: Sugar

Regional Style: American

Collection: Grandma's Table

Other Tag: Quick & Easy

Hashtag: #cream-cheese

Baileys Irish Cream Fudge

Baileys Irish Coffee Cream Fudge

Snickers No-Bake Cheesecake

Show 44 Comments & Reviews

My Recipe Box

Post A Recipe

Pinch It! from the web

8 Soup Recipes Made in a Slow Cooker

When the weather is cooler, soup is a delicious addition to your weekly menu. Comforting and easy to make, on a cold night, these recipes will warm you up and are hearty. Serve with crusty bread and salad for dinner. Leftovers are an easy lunch. What’s the best part about these eight soup recipes? They […]

Homemade Frosting Recipes To Up Your Cake Game

Want to know how to turn a boxed cake into something super special? Make a batch of homemade buttercream frosting! Creamy and buttery, use it to frost a cake and make pretty rosettes with a piping bag. It turns an ordinary cake into bakery quality. No one will guess how easy it was to make. […]

What To Make With That Can of Condensed Milk

Open the pantry and you’ll probably find a can of condensed milk on the shelf. It’s a baking staple, but what exactly is it? Sweetened condensed milk is made by heating milk and removing its water. Once reduced, it’s sweetened with sugar (lots of it). The final product is very thick, sweet, and fantastic in […]