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5 pound fudge

thiswifecooks1 avatar
Recipe by
Sydney B
@thiswifecooks1
Greater Salt Lake Area, UT

This melt-in-your-mouth fudge is a Christmas-time favorite. It's great for potluck dinners, family gatherings, or to make on a weekend.

►
yield 12 serving(s)
prep time 30 Min
cook time 8 Min
method Stove Top

Ingredients For 5 pound fudge

  • 2 (9 oz)
    chocolate bars
  • 6 oz
    chocolate chips
  • 1 c
    nuts, chopped
  • 1 can
    evaporated milk
  • 4 1/2 c
    sugar
  • 1 c
    butter
  • 1 lb
    marshmallows

How To Make 5 pound fudge

  • 1
    Boil butter, sugar, and milk for 8 minutes. Stir constantly.
  • 2
    Pour over other ingredients in a bowl, stirring until melted.
  • 3
    Pour onto a buttered cookie sheet. Cool, enjoy!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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