sugar-free white chocolate trifle

★★★★★ 2 Reviews
daileysbaby avatar
By Rose Dailey
from East Texas, TX

I make this quite often for my family and for church luncheons. It goes quickly!!

method No-Cook or Other

Ingredients For sugar-free white chocolate trifle

  • 1 lg
    sugar-free angel food cake
  • 2 box
    sugar-free white chocolate instant pudding mix (you will need low fat milk for the pudding)
  • 1 lg
    container sugar-free cool whip
  • 6
  • sugar-free chocolate syrup (to drizzle on top)

How To Make sugar-free white chocolate trifle

  • 1
    Mix pudding as directed on box, and set aside to thicken. Cut the cake in half. Tear one half into bite-sized pieces and put in bottom of trifle bowl. Spread half of pudding on top. Slice 3 bananas on top of pudding. Drizzle chocolate syrup on top of the bananas.
  • 2
    Now, repeat each step with second half of cake.
  • 3
    Spread the Cool Whip on top. Drizzle on the chocolate syrup in a pretty design. Refrigerate.
  • 4
    NOTES: You can use any kind of fruit or a mixture of fruits (strawberry/banana is good) You could use any flavor pudding mix. And, it does not have to be sugar-free if you're not on a special diet. You can use a regular Angel Food cake and regular pudding mix.