SUGAR-FREE WHITE CHOCOLATE TRIFLE

1
Rose Dailey

By
@daileysbaby

I make this quite often for my family and for church luncheons. It goes quickly!!

Rating:
★★★★★ 2 votes
Method:
No-Cook or Other

Ingredients

1 large
sugar-free angel food cake
2 box
sugar-free white chocolate instant pudding mix (you will need low fat milk for the pudding)
1 large
container sugar-free cool whip
6
bananas
sugar-free chocolate syrup (to drizzle on top)

How to Make SUGAR-FREE WHITE CHOCOLATE TRIFLE

Step-by-Step

  • 1Mix pudding as directed on box, and set aside to thicken.
    Cut the cake in half.
    Tear one half into bite-sized pieces and put in bottom of trifle bowl.
    Spread half of pudding on top.
    Slice 3 bananas on top of pudding.
    Drizzle chocolate syrup on top of the bananas.
  • 2Now, repeat each step with second half of cake.
  • 3Spread the Cool Whip on top. Drizzle on the chocolate syrup in a pretty design.
    Refrigerate.
  • 4NOTES:
    You can use any kind of fruit or a mixture of fruits (strawberry/banana is good)
    You could use any flavor pudding mix.
    And, it does not have to be sugar-free if you're not on a special diet. You can use a regular Angel Food cake and regular pudding mix.

Printable Recipe Card

About SUGAR-FREE WHITE CHOCOLATE TRIFLE

Course/Dish: Cakes, Fruit Desserts, Puddings
Main Ingredient: Fruit
Regional Style: American
Dietary Needs: Diabetic
Other Tags: Quick & Easy, Healthy