Marshmallow Vanilla Buttercream

Clare Butler


This is the easiest frosting I have ever made and it is to die for! It goes perfect with a deep dark chocolate cake, or any cake that goes well with a light frosting. And the best part is it's a snap to make!


★★★★★ 4 votes

15 Min


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3 stick
unsalted butter, softened
16 oz
marshmallow cream
1/2 c
powdered sugar
1 tsp
pure vanilla extract

How to Make Marshmallow Vanilla Buttercream


  • 1Beat butter on medium speed until light and fluffy.
  • 2Add marshmallow cream and beat until smooth.
  • 3Add sugar and vanilla and continue to beat until smooth and fluffy.

Printable Recipe Card

About Marshmallow Vanilla Buttercream

Course/Dish: Cakes

Show 7 Comments & Reviews

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