Homemade Vanilla Sugar
How to Make Homemade Vanilla Sugar
- Add the seeds to the sugar; using your fingers, rub the vanilla seeds with the sugar to disperse them.
- Vanilla sugar is wonderful sprinkled over French toast or on fresh berries. You simply wash and cut fruits, leaving slightly damp, then toss with Vanilla Sugar (1-2 TB. per quart of fruit) and let stand for a few minutes, then serve plain or as a topper for cereal or ice cream. Vanilla Sugar is perfect in coffee, it tastes great.
Vanilla Sugar can be used in baking and candy-making, and is particularly nice where the flavor of the vanilla bean should shine through, such as in ice-cream.