gluten free flour blend

Name: Gluten Free Flour Blend
Prep time: 5 min
Cook time: 5 min
Yield: 3
Ingredients: 2 cup(s) rice flour; 2/3 cup(s) potato starch; 1/3 cup(s) tapioca flour; 1 tablespoon(s) xanthan gum

(1 RATING)

139 Pinches

cheryl koenig

longmont, CO

Updated on Mar 20, 2012

i found this blend on the lando lakes site. it is good. 1 cup for cup exchange.

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prep time 5 Min

cook time 5 Min

method ---

yield 3 cups

Ingredients

2 cups rice flour
2/3 cup potato starch
1/3 cup tapioca flour
1 tablespoon xanthan gum

How To Make gluten free flour blend

Step 1

Combine all ingredients in large bowl; stir.

Step 2

Use mixture in baking recipes. Store mixture in container with tight-fitting lid; stir before using.
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