GLUTEN FREE SELF RISING FLOUR BY EDDIE

1
Eddie Jordan

By
@EDWARDCARL

This is one way to be sure that your not getting any gluten Believe me you wont miss the gluten

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
makes 1 container
Prep:
10 Min
Method:
No-Cook or Other

Ingredients

Add to Grocery List

1 tsp
cream of tartar
1/2 tsp
bicarbonate of soda
1 c
gluten free plain flour

How to Make GLUTEN FREE SELF RISING FLOUR BY EDDIE

Step-by-Step

  • 1Combine teaspoon of cream tartar and 1/2 teaspoon bicarb soda.
  • 2Mix 1 cup of gluten free plain flour and sift into a container to ensure that the cream of tartar and bicarob soda is mixed through the flour.
  • 3Use as directed in gluten free recipes which requires self rising flour.

Printable Recipe Card

About GLUTEN FREE SELF RISING FLOUR BY EDDIE

Course/Dish: Cakes, Biscuits, Pancakes
Main Ingredient: Flour
Regional Style: American




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