GLUTEN FREE SELF RISING FLOUR BY EDDIE
By
Eddie Jordan
@EDWARDCARL
7
This is one way to be sure that your not getting any gluten Believe me you wont miss the gluten
Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
makes 1 container
Prep:
10 Min
Method:
No-Cook or Other
Ingredients
- 1 tsp
- cream of tartar
- 1/2 tsp
- bicarbonate of soda
- 1 c
- gluten free plain flour
How to Make GLUTEN FREE SELF RISING FLOUR BY EDDIE
- 1Combine teaspoon of cream tartar and 1/2 teaspoon bicarb soda.
- 2Mix 1 cup of gluten free plain flour and sift into a container to ensure that the cream of tartar and bicarob soda is mixed through the flour.
- 3Use as directed in gluten free recipes which requires self rising flour.
