fudge frosting

(1 RATING)
67 Pinches
Nekoosa, WI
Updated on Jul 28, 2013

Really good

prep time 15 Min
cook time
method Stove Top
yield Makes 4 cups

Ingredients

  • 12 ounces pkg. semi-sweet chocolate chips
  • 1/2 cup butter
  • 8 ounces carton sour cream
  • 4 1/2 cups powdered sugar-1 box

How To Make fudge frosting

  • Step 1
    In a large sucepan, combine chocolate chips and butter. Heat over low heat until melted, and smooth, stirring constantly. Remove from heat; cool for 10 minutes. Stir in sour cream, gradually add powered sugar, beating viforously with a wooden spoon until smooth. Makes 4 cups.

Discover More

Category: Cakes
Category: Chocolate
Diet: Low Fat
Culture: American
Method: Stove Top
Ingredient: Sugar

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