Banana Walnut Bunt Cake__Bebita

Name: Banana Walnut Bunt Cake__Bebita
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 10 depends on size of slice
Cuisine: American
Ingredients: 1 box of yellow cake; 1/2 c water; 1/3 c oil; 3 eggs; 3 medium bananas; 1 tsp cinnamon; 1 Tbsp vanilla extract; 1/3 c crushed walnuts or as much as you like!; FOR GLAZE; 1/2 c confectioners' sugar; 1 tsp pumpkin pie spice; 1/2 Tbsp vanilla; 1 Tbsp water it could also be milk

By Martha Aguirre
@Bebita

I made this for my family yesterday and it was so yummy that I just ate the last slice hehe!!! I hope I wrote it right I was in a hurry lol Enjoy!

Rating:

★★★★★ 1 vote5

Comments:

4 Comments

Serves:

10 depends on size of slice

Prep:

15 Min

Cook:

30 Min

Method:

Convection Oven

Ingredients

1

box of yellow cake
1/2 c

water
1/3 c

oil
3

eggs
3 medium

bananas
1 tsp

cinnamon
1 Tbsp

vanilla extract
1/3 c

crushed walnuts or as much as you like!
FOR GLAZE
1/2 c

confectioners' sugar
1 tsp

pumpkin pie spice
1/2 Tbsp

vanilla
1 Tbsp

water it could also be milk
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How to Make Banana Walnut Bunt Cake__Bebita

Step-by-Step

Preheat oven to 350 degrees...Peel bananas and puree with a fork.
Add the cake mix, cinnamon, vanilla, eggs, oil and 1/2 cup of water, and bananas that have been puree into a bowl. Mix for 2 minutes then add the walnuts in. Spray bunt cake pan with pam, pour batter in pan and bake for 38 to 43 minutes, I myself took it out at 38 minutes.
For glaze, add confectioners sugar, pumpkin pie spice, vanilla and water in a small bowl and mix, drizzle over warm cake.

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