Banana Walnut Bunt Cake__Bebita
By
Martha Ramirez
@Bebita
1
I made this for my family yesterday and it was so yummy that I just ate the last slice hehe!!! I hope I wrote it right I was in a hurry lol Enjoy!
Rating:
★★★★★ 1 vote
Comments:
Serves:
10 depends on size of slice
Prep:
15 Min
Cook:
30 Min
Method:
Convection Oven
Ingredients
- 1
- box of yellow cake
- 1/2 c
- water
- 1/3 c
- oil
- 3
- eggs
- 3 medium
- bananas
- 1 tsp
- cinnamon
- 1 Tbsp
- vanilla extract
- 1/3 c
- crushed walnuts or as much as you like!
- 1/2 c
- confectioners' sugar
- 1 tsp
- pumpkin pie spice
- 1/2 Tbsp
- vanilla
- 1 Tbsp
- water it could also be milk
FOR GLAZE
How to Make Banana Walnut Bunt Cake__Bebita
- 1Preheat oven to 350 degrees...Peel bananas and puree with a fork.
- 2Add the cake mix, cinnamon, vanilla, eggs, oil and 1/2 cup of water, and bananas that have been puree into a bowl. Mix for 2 minutes then add the walnuts in. Spray bunt cake pan with pam, pour batter in pan and bake for 38 to 43 minutes, I myself took it out at 38 minutes.
- 3For glaze, add confectioners sugar, pumpkin pie spice, vanilla and water in a small bowl and mix, drizzle over warm cake.
