Apple Cheesecake Cupcakes
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Ingredients
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1 pkgglazed apples (20 oz)
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12vanilla wafers
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1 lbcream cheese, room temperature
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3/4 csugar or splenda
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2 largeeggs
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1 tspvanilla
How to Make Apple Cheesecake Cupcakes
- Preheat oven to 375F. Line muffin pan with cupcake liners. Place 1 vanilla wafer in each cup. In large bowl, combine cream cheese, sugar, eggs and vanilla.
- Beat at medium speed until smooth. Fill muffin pan cups 3/4 full with cream cheese mixture. Bake for 15 to 18 minutes or until just set in center.
- Refrigerate cupcakes until cold. Heat glazed apples according to package directions. Remove cupcakes from liners and serve topped with warm apples.