Apple Cheesecake Cupcakes

Name: Apple Cheesecake Cupcakes
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 12
Cuisine: American
Ingredients: 1 pkg glazed apples (20 oz); 12 vanilla wafers; 1 lb cream cheese, room temperature; 3/4 c sugar or splenda; 2 large eggs; 1 tsp vanilla

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By LINDA BAILEY
@miffed13

What a combination: creamy cheesecake and our warm glazed apples - yum!

Rating:

☆☆☆☆☆ 0 votes0

Serves:

Prep:

15 Min

Cook:

15 Min

Method:

Bake

Ingredients

1 pkg

glazed apples (20 oz)
12

vanilla wafers
1 lb

cream cheese, room temperature
3/4 c

sugar or splenda
2 large

eggs
1 tsp

vanilla
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How to Make Apple Cheesecake Cupcakes

Step-by-Step

Preheat oven to 375F. Line muffin pan with cupcake liners. Place 1 vanilla wafer in each cup. In large bowl, combine cream cheese, sugar, eggs and vanilla.
Beat at medium speed until smooth. Fill muffin pan cups 3/4 full with cream cheese mixture. Bake for 15 to 18 minutes or until just set in center.
Refrigerate cupcakes until cold. Heat glazed apples according to package directions. Remove cupcakes from liners and serve topped with warm apples.

Printable Recipe Card

About Apple Cheesecake Cupcakes

Course/Dish: Cakes Fruit Desserts

Main Ingredient: Fruit

Regional Style: American

Other Tags: Quick & Easy For Kids Healthy

Hashtags: #apples #cream-cheese #Vanilla

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