Ham, Egg & Cheese Chaffle

1
Sandy Miller

By
@millers9240

There as so many waffle variations both savory and sweet. You can even use the waffles as a substitute for bread. You can make them ahead, freeze them and then heat them in the toaster. This recipe is low carb and great for the Keto Diet.

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
2
Prep:
5 Min
Cook:
5 Min
Method:
Griddle

Ingredients

How to Make Ham, Egg & Cheese Chaffle

Step-by-Step

  1. Plug in mini waffle maker to heat.
  2. Crack the egg into a small bowl and whisk with a fork. Add the cheese, chopped ham and stir to combine.
  3. Spray the waffle iron with non-stick cooking spray. Pour half the egg mixture into the heated waffle iron and cook for about 3 minutes or until lightly brown.
  4. Remove waffle carefully and place on a cooling rack. Cook the second waffle.

Printable Recipe Card

About Ham, Egg & Cheese Chaffle

Course/Dish: Waffles
Main Ingredient: Eggs
Regional Style: American
Dietary Needs: Low Carb Keto
Other Tags: Quick & Easy Healthy



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