ham, egg & cheese chaffle
a recipe by
There as so many waffle variations both savory and sweet. You can even use the waffles as a substitute for bread. You can make them ahead, freeze them and then heat them in the toaster. This recipe is low carb and great for the Keto Diet.
prep time 5 Min
cook time 5 Min
Ingredients For ham, egg & cheese chaffle
1/2 ccheese, shredded
1 sliceham, chopped
non-stick ooking spray
How To Make ham, egg & cheese chaffle
1Plug in mini waffle maker to heat.
2Crack the egg into a small bowl and whisk with a fork. Add the cheese, chopped ham and stir to combine.
3Spray the waffle iron with non-stick cooking spray. Pour half the egg mixture into the heated waffle iron and cook for about 3 minutes or until lightly brown.
4Remove waffle carefully and place on a cooling rack. Cook the second waffle.
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