nutella rolls w/ cream cheese icing

Name: Nutella Rolls w/ Cream Cheese Icing
Prep time: 10 min
Cook time: 15 min
Yield: 4
Ingredients: 1 can(s) pillsbury grand biscuits; 1 cup(s) nutella (maybe a little more); 4 ounce(s) cream cheese, low-fat; 1 1/2 cup(s) powdered sugar; 1 1/2 teaspoon(s) vanilla extract

(1 RATING)

91 Pinches

Missy Wimpelberg

Franklin, TN

Updated on May 1, 2012

Ok, for those who know me, know that I love anything with Nutella. This one is no exception. We love cinnamon rolls. So what better then to combine (2) favorites cinnamon rolls and Nutella, YUMMY!!!!!! I hope you enjoy.

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prep time 10 Min

cook time 15 Min

method ---

yield 4-6 serving(s)

Ingredients

1 can pillsbury grand biscuits
1 cup nutella (maybe a little more)
4 ounces cream cheese, low-fat
1 1/2 cups powdered sugar
1 1/2 teaspoons vanilla extract

How To Make nutella rolls w/ cream cheese icing

Step 1

Preheat overn to 350 degrees. Roll the biscuits in to flat rounds. Sprinkle both sides with sugar. Then spread each disc with about 1-2 tbsp of Nutella.

Step 2

Then roll each disc. Then cut each roll into 3 pieces. Place the 3 pieces, cut side up, into muffin slot (using a cupcake/muffin pan). Bake for about 15 minutes.
Step 3

Once cook, let cool in the miffin pan for a few minutes, then remove. For the icing, beat cream cheese, vanilla and sugar until smooth. Pour over each of the rolls and serve!
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