No Flour Pumpkin Pancakes Lips Will Smack Ur Face
1/4 cpure pumpkin (canned) i use libby's- ingredients should only say "pumpkin"
2 largewhole eggs
1 dash(es)cinnamon, ground
1 dash(es)allspice, ground
1 dash(es)pumpkin spice
1 Tbspcoconut oil- organic from traders joes is cheap and delicious!
How to Make No Flour Pumpkin Pancakes Lips Will Smack Ur Face
- Mix all ingredients in a bowl with a whisk. You will see the batter is thin, so don't be worried and expect it to look like real pancake batter.
*SIDE NOTE* The original recipe I found online only included cinnamon. But, I thought the other two kicked it up notch. Also, I like to add a half or full packet of Stevia to sweeten it since I don't use syrup. Since the pumpkin is a bit on the bland side, feel free to add more seasoning than called for (I like more than that), or add another to zest it up. I like putting a dash of cayenne pepper to blend with the sweetness (only if I use the Stevia). This REALLY makes the pumpkin POP! Not hot, only enhance all the flavors.
- Once golden brown, add to plate, and add what you like to it. I've also added an Apple Cider syrup recipe if you want it sweet.
* Because they are so thin, this recipe is excellent for pumpkin crepes. Add a little ice cream, or ricotta and drizzle with warm caramel for a easy dessert one night...oh lordy!