joey's special oatmeal

★★★★★ 1 Review
8of10 avatar
By Joey Wolf
from Oquawka, IL

This cooks 4-5 hrs in the crockpot on low. I use steel cut oats, I get them at Big Lots, name brand, larger pkg, and cheaper than the health food or grocery store. Candy Hummer first introduced me to making oatmeal in the crockpot.

★★★★★ 1 Review
serves 7- 1/2 C servings
prep time 5 Min
cook time 5 Hr

Ingredients For joey's special oatmeal

  • 1 c
    steel cut oats....(toasted)
  • 3 c
    filtered water (exchange 1/2 water for skim milk, for creamier oatmeal)
  • 1/2 c
    dried fruit; raisins, craisins, blueberrys, cherrys
  • 1 tsp
    evoo
  • 1 tsp
    vanilla extract
  • 1/2 tsp
    ground cinnamon
  • 1 pinch
    salt, optional....you won't miss it.
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How To Make joey's special oatmeal

  • 1
    Toast the oats in a skillet until browned lightly and the smell toasty.
  • 2
    Spray 1.5 qt. crockpot with PAM
  • 3
    Combine all ingredients into the crockpot.
  • 4
    Cook on low 4-5 hrs. I find it better to do this during the day, as at 8 hrs it sticks bad!
  • 5
    This will make 7, 1/2 C servings. I divy it up into a muffin tin; which I refrigerate over night (cover lightly with foil) then store in an airtight container for a weeks worth of breakfasts. I break up a 'muffin' into a bowl, add 1/2 c of skim milk, sometimes a 1/4 c of toasted walnuts and a tsp of brown sugar.
  • 6
    Microwave for 1 min. stir and enjoy.
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