Good Morning Bean Burritos

Sherry Blizzard


We needed a quick and easy early morning Mexican food breakfast and I had a craving for bean burritos. I had an abundant supply of rotel tomatoes on hand and some left over salsa from last nights snack and quickly put this together.

So yummy and satisfying!


☆☆☆☆☆ 0 votes

2 very hungry people or 4 that enjoy a light breakfast
10 Min
25 Min


  • SAUCE:

  • 1 can(s)
    rotel tomatoes
  • 1/2 c
    salsa (like picante)

  • 1 can(s)
    refried beans
  • 1/3 c
    onions, diced
  • 2-3 c
    shredded cheddar cheese
  • 4
    flour tortillas

  • ·
    cilantro, fresh
  • ·
    sour cream

How to Make Good Morning Bean Burritos


  1. In a saucepan combine rotel tomatoes, salsa and onions. Bring to a boil and simmer about 10 miinutes
  2. In another saucepan or bowl in a microwave, heat refried beans.
  3. In an 8 x 9 baking dish, spoon some of the salsa mix on the bottom.
  4. Form burritos by spooning beans and cheese, then roll up burrito style. Place on top of the salsa.
  5. Top burritos with remaining salsa and sprinkle with cheese. Bake at 350 F for about 20-25 minutes until hot and bubbly.
  6. Garnish with cilantro and serve with sour cream on the side.

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