Real Recipes From Real Home Cooks ®

angel food pancakes

(1 rating)
Recipe by
Frank Gerace
Brigantine, NJ

These are one of the BIGGEST hits on the weekend in our house. Super simple to make with a little patience as angel food handles more delicately than regular pancakes. We always serve them with fruit topping and whipped cream. **The whipped cream used in the photo is courtesy of Amy Alusa's Whipped evaporated milk recipe found @:

(1 rating)
yield 1 -3
prep time 10 Min
cook time 30 Min
method Pan Fry

Ingredients For angel food pancakes

  • 1 box
    angel food cake mix
  • 1 1/4 c
  • 1
    egg white, slightly beaten
  • non-stick spray

How To Make angel food pancakes

  • 1
    Prepare the angel food cake mix by adding the water and egg white. Mix until frothy.
  • 2
    Prepare a pan with non-stick spray and heat on a lower setting as the cakes will burn very easily.
  • 3
    spoon ladle-fulls of mixture into pan and cover for about 6-8 minutes before flipping.
  • 4
    When ready to flip, spray a spatula with non-stick spray to prevent sticking as the cakes are very sticky from the high sugar content.
  • 5
    finish browning on other side for a few minutes before transferring to a plate before serving.